Winemaker Tasting ~ Belinda Van Eyssen of The Cutting
We are so excited to be welcoming Belinda Van Eyssen of The Cutting for an exclusive ‘Taste with the Winemaker’ event on Thursday 20th November!
Belinda van Eyssen didn’t grow up dreaming of winemaking - wine wasn’t even on her radar. Where she grew up in South Africa, wine was for the elite, and alcohol carried a stigma. But a deep dive into chemical analysis as a food technologist flipped the script, sparking a curiosity that led to a vintage internship in California and, eventually, a whole new life in Australia. Now, alongside her husband, Daniel McDonald, she runs The Cutting, crafting wines with sustainability, transparency, and precision at forefront. A maker of great wine, yes, Belinda also challenges industry norms, asking the tough questions about representation, and proving that real change starts from the ground up.
You'll taste four half-glasses of Belinda’s wine - her usual range of Shiraz, Grenache & Cinsault, but also a little surprise release which she’ll reveal in due course! We can’t wait to see you there.
DATE: Thursday 20th November
TIME: Book anytime 6-9pm
PRICE: $44pp.
